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THE FACTORY | THIS WEEK 11.14.2016 – 11.19.2016

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ALABAMA CHANIN – THE FACTORY | THIS WEEK 11.14.2016 – 11.19.2016

“We must accept finite disappointment, but never lose infinite hope.” – Martin Luther King Jr.  

THIS WEEK
Let chef Zach Chanin and The Factory Café help with your holiday cooking. Arrange your Thanksgiving Pick-Up today.

Shop The Commons’ hand-blown glassware in our Holiday Shop.

We have released Holiday-Edition printed fabric and restocked our Limited-Edition printed fabric. Shop them both here.

UPCOMING EVENTS
Join us for Third Mondays at The Factory on November 21st from 8:30am to 11:30am. Bring your own sewing project and notions, and spend some time with your fellow sewers sharing laughs, fellowship, and encouragement. Afterwards, stay and have lunch in our Factory Café.

DAILY LUNCH
Every weekday The Factory offers lunch from our Daily Menu– which changes with the seasons and features organic ingredients that are sourced from local farms and purveyors. Our menu features sandwiches, salad, quiche, fresh vegetables, soups, cookies, cakes, tea, and a selection of wine and beer. After lunch, join us for a tour of The Factory at 2:00pm. On the tour, you will be able to see our production areas and learn about our history and sustainable manufacturing practices.

SATURDAY BRUNCH
Every Saturday from 10:00am to 2:00m join us for Brunch at The Factory. We offer French Toast, yogurt with house-made granola, and our popular Farm Breakfast that includes homemade biscuits and gravy, bacon, and scrambled eggs. Complete your meal with a mimosa or a cup of hot coffee. We also feature specials that change weekly, like the Factory Benedict or Eggs in a Basket. We proudly use locally-grown, organic ingredients. Our store will be open from 10:00am – 3:00pm, so stop by after your meal and shop our artisan-made garments, machine-sewn home goods, and kitchen wares.

CAFÉ SERVICES
For all of your occasions and special events, The Factory and our head chef Zach offer catering and freshly-baked whole cakes. Zach and our Events Coordinator Anne Ryan will work with you to create a customized menu to suit your tastes and needs. Call +1.256.701.8667 and Anne Ryan will be happy to help, or fill out our online catering form located here. Please provide 72 hours’ notice when placing an order.

ADDRESS
462 Lane Drive, Florence, AL 35630

HOURS @ THE FACTORY
Monday – Friday, 10:00am – 5:00pm
Saturday, 10:00am – 3:00pm

Weekday Lunch
Monday – Friday, 11:00am – 2:00pm

Saturday Brunch
10:00am – 2:00pm

Here’s a look at our Daily Menu:

SMALL PLATES

The Factory Pimento Cheese Sandwich
served open-faced 7.45

Grilled Cheese Sandwich 4.95

SAVORY

Cabbage Cake
made with savoy cabbage, sweet potatoes, charred radicchio,
ancho peppers, and onions, finished with crème fresh, and sriracha,
served with a side of The Factory Salad 12.95

Grilled Pimento Cheese + Fried Fatback Ham
served on house-made ciabatta bread with your choice of chips 10.95

White BBQ Chicken Sandwich
oven roasted chicken, white BBQ sauce, and seasonal greens,
served on house-made ciabatta bread, with your choice of chips 9.95

The Factory Quiche
made with spinach, white cheddar, and Swiss cheese,
served with the vegetable of the day, and a side of The Factory Salad 11.95

Poached Eggs
over seasoned arugula salad, served on farm cheese toast 9.95

*Make any sandwich into a salad for an additional 3.00
*Add bacon to any entrée for an additional 2.00

SWEET

Three Chocolate Chip Cookies 2.95
(Cookies are made to order; please allow 12 minutes.)

SIDES

Side of The Factory Salad 3.95

Vegetable of the Day 2.95

Route 11 Potato Chips 1.50

Half Pimento Cheese Sandwich 3.95

Half Grilled Cheese Sandwich 2.95

DAILY PLATE

Choose three of the sides listed above 10.95

We proudly serve organic and locally-sourced vegetables and all-natural, hormone-free meats
from Bluewater Creek Farm, Fatback Pig Project, Anson Mills, Cottonwood Farm, Jack-o-Lantern Farm,
and other purveyors.

Enjoy your lunch on exclusive Alabama Chanin @ Heath Ceramics dinnerware.

Photo by Rinne Allen


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