“Let our New Year’s resolution be this: we will be there for one another as fellow members of humanity, in the finest sense of the word.” – Goran Persson
Here is what we have going on this week, Monday, December 28 – Saturday, January 2:
Our Inventory Sale continues in-store all week with growing savings each day. Today, save 40% on select purchases in-store and online. Everything is first come, first served. Don’t miss out.
Please note that The Factory and Alabama Chanin offices will be closing at 2:00pm on December 31, and all day on January 1 in celebration of the new year. We will resume regular business hours on Saturday, January 2. Wherever you may find yourself, have safe travels and make good memories.
Starting with the new year, The Factory will no longer be open for extended hours on Thursday and Friday evenings—so be sure to drop by for savory bites, tours, and shopping between 10:00am – 5:00pm. We are also introducing new hours on Saturday; The Factory will be closing at 3:00pm instead of 4:00pm.
Stop by on January 4, from 8:30am – 11:30am, for the First Monday of the new year. Spend your morning working on your latest project in the company of fellow sewers. Coffee, tea, and light breakfast will be available for purchase from The Factory.
LUNCH
Join us for lunch with family and friends. We offer a rotating menu of savory dishes served with heaping sides of salad, vegetables, and chips. Stay for a free, guided tour each weekday at 2:00pm, where you will learn about the history of the company and our sustainable manufacturing practices. View our Daily Menu here.
BRUNCH
Be sure to join us for Brunch from 10:00am – 2:00pm every Saturday. Our hearty menu features classics like French toast, cheesy scrambled eggs, and biscuits with gravy served up with a steaming cup of coffee or a mimosa (or two) made from freshly squeezed juice.
CAFÉ SERVICES
Custom catering is available for all events and occasions. Work directly with our head chef, Zach, and the Alabama Chanin team to create a menu tailored to your needs. We make freshly-baked whole cakes for any occasion. Please provide 24 hours’ notice when placing an order. Call +1.256.760.1090 and ask for the café to place your order.
HOURS THIS WEEK
Monday – Wednesday, 10:00am – 5:00pm
Thursday, 10:00am – 2:00pm
Friday, Closed
Saturday, 10:00am – 3:00pm
Weekday Lunch
Monday – Friday, 11:00am – 2:00pm
Saturday Brunch
10:00am – 2:00pm
*Lunch service begins at 11:00am but Small Bites + Snacks are available all day. Here is a look at our weekly menu:
SMALL PLATES
The Factory Pimento Cheese Sandwich
served open-faced 7.45
Grilled Cheese Sandwich 4.95
SAVORY
Soup of the Day
a bowl of our homemade soup of the day, served with toasted ciabatta bread,
and a side of The Factory Salad 10.95
The Factory Quiche of the Day
made with a selection of locally sourced ingredients, served with the vegetable of the day,
toasted ciabatta bread, and a side of The Factory Salad 10.95
Grilled Pimento Cheese with Candied Bacon
served on house made ciabatta bread, with your choice of chips 10.95
SWEET
Crêpes
made with a fresh cream cheese filling, topped with a blueberry sauce 4.25
Three Chocolate Chip Cookies 2.95
(Cookies are made to order; please allow 12 minutes.)
Fresh Cake 4.25
SIDES
Side of The Factory Salad 3.95
Vegetable of the Day 3.25
Route 11 Potato Chips 1.50
Half Pimento Cheese Sandwich 3.95
Half Grilled Cheese Sandwich 2.95
DAILY PLATE
Choose three of the sides listed above,
served with your choice of tea or coffee 10.95
We proudly serve organic and locally sources vegetables and all-natural, hormone-free meats from Bluewater Creek Farm, Fatback Pig Project, Anson Mills, Cottonwood Farm, Jack-o-Lantern Farm, and other purveyors.
Please note: ingredients are subject to local availability; some dishes may become unavailable during our daily lunch service.
Gluten-free and vegetarian options are available on select dishes—just ask.
Enjoy your lunch on exclusive Alabama Chanin @ Heath Ceramics dinnerware.
The post THE FACTORY | THIS WEEK 12.28.2015 – 1.2.2016 appeared first on Alabama Chanin | Journal.